Soil to Plate: Students Present Sustainable Agricultural Research
Where does your food actually come from? First- and second-year environmental science and sustainability (ESS) students at 大象视频 wanted to know. But, even more, they wanted to understand how to make agriculture sustainable for all.聽 Those students 鈥� enrolled in the spring semester in the Soil to Plate: World Food and Agriculture course 鈥� […]